Recipes

Ingredients

Dry Ingredients:

• 3 c unbleached flour
• 1 t salt
• 1 t baking soda
• 1t baking powder
• 3 t cinnamon

all other ingredients

• 3 eggs

• 6 oz plain/Greek yogurt
• 2 oz canola oil
• 1 2/3 c sugar
• 3 t vanilla extract
• 2 c grated zucchini
• ¾ c raisins
• ¾ c walnut/pecans
• 2 T crushed spicebush fruits (optional)

directions

Preheat oven to 325°.  Sift together dry ingredients into bowl.  In another bowl, whisk together eggs, yogurt, oil, sugar and vanilla until creamy.  Fold in zucchini, raisins, nuts, and spicebush fruits.  Grease and flour 3 bread loaf pans, and pour mixture evenly into each.  Bake 40-50 minutes or until tester comes out clean.  If making muffins, decrease baking time by 10 minutes.  Spice bush is optional; it’s a native shrub that is very aromatic!