Recipes

Best of Show Blueberry Pie - 1995

4 c fresh blueberries

¾ -1 c sugar, depending on berry sweetness

3 T flour

½ t grated lemon peel

½ t ground cinnamon or nutmeg

Dash of salt

1 t lemon juice

1 T butter or margarine

2-9 in pie pastry shells for crust

Mix first 6 ingredients together for filling. Put bottom crust in pie tin.  Add filling, sprinkle with 1 t lemon juice.  Dot with 1 T butter.  Place 2^nd crust on top.  Cut slits.  Bake at 400 ° oven for 35-40 minutes.