Recipes

Ingredients

• 6 c water
• 10 chicken bouillon cubes
• 4 ribs of celery (cut up)
• 1 c onion (cut up)
• 1 t. salt
• ¼ t pepper
• ½ t garlic powder
• 8 c fresh cauliflower or broccoli (cut up)

Directions

Boil above ingredients until tender, about 15 minutes.

• 1 stick  of butter
• 2 c milk
• 8 T flour
• 2 c heavy cream

In saucepan melt butter; stir in flour, milk and heavy cream until blended.  Optional: ¼ lb of American cheese added gives good flavor.