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Farm Bureau Leaders set State Legislative Priorities

02/02/2024 @ 2:15 pm

The Farm Bureau Board of Directors established the 2024 State Legislative Priorities at the December Board Meeting.

Bill Would Require Artificial Sweetener Labeling

02/01/2024 @ 2:15 pm

Members of Congress have introduced the TRUTH in Labeling Act- short for Transparency, Readability, Understandability, Truth and Helpfulness- that would direct the Food and Drug Administration to develop new front-of-package labels for foods and beverages sold in the U.S.

Coming to Your Email Soon: Viewpoint Surveys

02/01/2024 @ 1:25 pm

Cook County Farm Bureau® works hard to be a leader on legislative and regulatory issues that impact Farm Bureau members. As we prepare to represent farmers’ interests, we’re reaching out to you to determine what our highest priority advocacy activities should be in 2024.

Farm Bureau Resolution Addressing Food Waste and Resource Recovery Approved by State Association Delegates

12/05/2023 @ 12:40 pm

Cook County Farm Bureau Board approved a resolution addressing the tremendous amount of food that is landfilled. In Illinois, twenty percent of the nineteen million tons of general landfilled waste is comprised of food.


Forty percent of all food in the United State gets wasted. One in seven Americans are food insecure. In Illinois, more than one million people struggle with hunger and food insecurity. While rescuing and redistributing surplus food is not a cure for hunger, it is an important stopgap in meeting immediate anti-hunger efforts.

Resolution 23-5456 Food is Medicine

12/05/2023 @ 11:30 am

Food insecurity is defined as the lack of consistent access to enough food for an active, healthy life. It affects approximately 33.8 million people in the United States and is linked to lower food quality and a higher probability of chronic disease diagnosis.


The Greater Chicagoland Food Depository projects that over 613,000 Cook County residents live in food insecure households. According to data from the Cook County Department of Public Health, the south and west suburbs of Cook County shoulder the greatest burden of low income and low food access, with over 35 percent of the population living in these land tracts are either low income or low food access.

Nutrient Loss Reduction Remains a Priority of Farm Bureau

06/08/2022 @ 1:30 pm

The Illinois Nutrient Loss Reduction Strategy guides state efforts to improve water quality by reducing nutrient levels in our lakes, streams, and rivers. The strategy lays out best management practices for reducing nutrient loads from point sources (e.g. wastewater treatment plants) and non-point sources (e.g. agricultural lands), with long-term goals of reducing loads of total phosphorus and nitrogen by 45%, with interim reduction goals of 15% nitrate-nitrogen and 25% total phosphorus by 2025.

Importance of Livestock to Illinois

04/04/2022 @ 11:36 am

Livestock processing plays an important role in Cook County's economy.

Rules of the Road

02/28/2022 @ 8:10 am

A recording of the recent Rules of the Road seminar presented by Rodney Knittel, Illinois Farm Bureau Assistant Director of Transportation and Infrastructure is now available.

Farm Bureau Actively Engaging in Conversations Regarding the Cook County Wheel Tax

10/10/2018 @ 8:50 am | By Bona Heinsohn, CAE

In September, Cook County Farm Bureau® sent the following letter to the Department of Revenue and Cook County Commissioners regarding the Wheel Tax:

Numerous Cook County Farm Bureau® members have voiced concerns regarding the Cook County Wheel Tax.

Farm Bureau Supports the Chicago Horse Carriage Industry

10/04/2018 @ 8:55 am | By Bona Heinsohn, CAE

Cook County Farm Bureau® sent the following letter to the Chicago Committee on Licenses and Consumer Protection in support of the Chicago horse carriage industry:

Carriage horses are an iconic part of Chicago.

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